a delicate ruby red color. Pinot Noir has fragrant aromas of red fruits on the nose reminiscent of strawberry and raspberry, surrounded by pleasant spicy notes. On the palate, it is harmonious and velvety with an elegant structure and a soft but persistent finish.

Deep ruby red color. A fine harmony of various traits of fruits and spices. Full, well-balanced taste and lingering nose-palate presence. An ideal partner for roasts, stews and game.

Ruby red color with violet highlights; fruity, vinous aroma; an extremely elegant taste that is pleasantly tannin-rich. Its characteristics of elegance and structure lend themselves to accompanying strongly-flavoured first courses as well as complex first courses.

Ruby red color with garnet highlights; airy, slightly grassy and characteristic aroma; dry, well-balanced and very balanced taste. Noble, elegant and long-lasting wine. Fine with first courses dressed with meat or mushroom sauces. Ideal partner for roasts and game.

Ruby red colour with violet highlights; fruity, vinous aroma; an extremely elegant taste that is pleasantly tannin-rich. Excellent with risotto, is enhanced with red meats and strong cheeses.

Ruby red colour with violet highlights; fruity and flowery aroma; extremely elegant, soft, balanced taste. Its characteristics of structure and elegance lend themselves to accompanying strongly-flavoured first courses as well as complex first courses.

Deep ruby red colour; perfect harmony betwen fruity varietal characters (currant) and spicies. Rich taste, good balance and lingering nose-palate presence.
An ideal partner for roasts, stews and game.

Pale, brilliant red colour. Fruity, vinous aroma; extremely soft and pleasantly acidolous.
Just right with charcuterie and light first courses; perfect with pizza.

Light ruby red color tending to cherry-red; light fruity notes of small fruits (cranberry and blackberry) with delicate floral sensations of pink and violet. It blends perfectly with appetizers based on typical Trentino cured meats, dumplings with gravy, roasted white meat.

It is a bright ruby red wine with a lively and persistent mousse. It has an intense fragrance of black cherry, blackberry, along with an almond note. Ideal throughout the meal. It goes especially well with all kinds of desserts. It is also great as an aperitif.

Its low alcohol content and characteristic sparkling qualities make it a light wine. Its marked acidity makes it the ideal companion for meat dishes but also well suited to serving as an aperitif.

A lively, bright straw yellow. The perlage is fine and persistent. A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate scent of yeast, deriving from 20 months’ ageing in bottle. Harmonious and well-balanced, with a faint suggestion of ripe fruit and attractive hints of crusty bread

an intense straw yellow color with greenish hues, a very fine and persistent perlage, typical of the best vintage wines (from grapes from the indicated vintage). On the nose, it is pleasantly fruity with notes of bread crust, dry pastry and minerals. Antares Brut Trento Doc Millesimato has an excellent structure, but at the same time it is fresh with an excellent persistence.

A sparkling wine with a fine and lasting perlage, fruity, lightly aromatic and with a delicate taste. It is made from 100% Glera grapes from our vineyards. Perfect as an aperitif or with appetizer

Intense straw-yellow colour; excellent aromatic combination with fruity, flowery and spicy overtones. Full, well-structured taste. Structured wine, excellent as an aperitif, suitable for first courses even those with strong flavours.

Straw-yellow colour with green highlights; slightly aromatic nose with overtones of flowers and fruits. Elegant, soft, lingering taste. Perfect as an aperitif, suitable for aromatic and/or spicy first courses.

Straw-yellow colour with brilliant golden highlights; warm, well rounded aroma, typical fruity scent reminiscent of apple. Round and full on the palate, very long-lasting and complex.
Ideal with cheese appetizers, pasta dishes and "in-sauce" or grilled fish.

brilliant straw yellow color. On the nose, the Kerner offers a large and seductive bouquet with notes of fresh fruit and nuances reminiscent of aromatic herbs. On the palate, this wine expresses good power and density, it is subtle, with a good aromatic and mineral persistence.

Straw-yellow colour with green highlights. Characteristic, delicate, fruity, flowery aroma. Average structured, pleasantly acidulous. Perfect as an aperitif, with light hors-d’oeuvres and grilled fish.

Straw-yellow colour; fruity aroma reminiscent of pears and with mineral overtones. Full, well-structured taste. A solidly-built wine, perfect as an aperitif, suitable for first courses, even those with a stronger flavour

Straw-yellow colour with green highlights. An extremely complex and varietal nose. It has a well-balanced and pleasantly acicolous taste. Initial nose sensations return consistently.
Perfect as an aperitif and suitable for appetizers and light first courses. It is a great partner for freshwater fish.

Straw-yellow colour with green highlights. Extremely complex and varied aroma, with a well-balanced and pleasantly acidulous taste. Its structure and acidity make it one of the most long-life white wines. Perfect as an aperitif and suitable for hors-d’oeuvres and first courses.

Brilliant straw yellow colour with golden reflections. Very intense aromatic bouquet reminiscent of grapes with notes of tropical fruits and sage. Sweet, full and pleasant flavour with balanced structure and harmony. It goes well with fruit and pastries. Try it with Strudel Trentino, apple pies and zelten. Interesting pairing with soft cheeses.

( 1 l.)

( 1 l.)